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Oat Crumble Peach Cobbler

Oat Crumble Peach Cobbler provides extra fiber with rolled oats, supporting heart health and digestion.
Prep Time 15 mins
Cook Time 40 mins
Rest Time 10 mins
Total Time 1 hr 5 mins
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Cooking Temp: 350  F
Servings: 8
Calories: 210
Best Season: Summer
Description

Oat Crumble Peach Cobbler provides extra fiber with rolled oats, supporting heart health and digestion.

Main Ingredients
    For the Cobbler
  • 6 peaches
  • 1/4 cup brown sugar
  • 1/2 cup rolled oats
  • 1/2 cup whole wheat flour
  • 1/4 cup butter (cold, cubed)
  • 1 tsp cinnamon
Baking Instructions
    Main Steps
  1. 1
    Preheat oven to 350°F.
  2. 2
    Mix oats, flour, sugar and butter to form crumble.
  3. 3
    Place sliced peaches in dish.
  4. 4
    Top with oat crumble evenly.
  5. 5
    Bake 35-40 minutes.
Note

Best served warm with a scoop of ice cream.

Keywords: cholesterol, digestive-health
Read it online: https://caneat.ca/recipes/oat-crumble-peach-cobbler/